Recipe: Celebrate National Baking Day with our Super Simple Sponge Rec – Scandiborn
Cute cooks and mini diners alike will love this super simple sponge recipe, a perfect tasty bake that the whole family can enjoy.
Ingredients
- 4 free-range eggs
- 225g/8oz caster sugar, plus a little extra for dusting the finished cake
- 225g/8oz self-raising flour
- 2 tsp baking powder
- 225g/8oz butter at room temperature, plus a little extra to grease the tins
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