Ultimate Chocolate Cake | Club House
This special occasion cake is rich in chocolate flavour from the unsweetened cocoa powder and the semi-sweet chocolate. The Chocolate Fudge Frosting adds a decadent finish.
Ingredients
- 1 cup (250 ml) boiling water
- 3/4 cup (175 ml) unsweetened cocoa powder
- 3 oz (85 g) semi-sweet chocolate coarsely chopped
- 1 tbsp (15 ml) pure vanilla extract (club house)
- 2 1/2 cups (625 ml) flour
- 1 3/4 tsps (9 ml) baking soda
- 1 tsp (5 ml) baking powder
- 1/4 tsp (1 ml) salt
- 1 cup (2 sticks) (250 ml) butter softened
- 1 1/3 cups (325 ml) granulated sugar
- 1/2 cup (125 ml) firmly packed brown sugar
- 4 eggs
- 3/4 cup (175 ml) buttermilk
- 2 1/4 cups (560 ml) icing sugar
- 1/4 cup (60 ml) unsweetened cocoa powder
- 1/4 tsp (1 ml) cinnamon ground (club house)
- 6 oz (3/4 package) (175 ml) cream cheese softened
- 3/4 cup (1 1/2 sticks) (175 ml) butter softened
- 8 oz (225 g) semi-sweet chocolate melted and cooled slightly
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