Overnight Carrot Cake French Toast - Alberta Milk

Ingredients

• 1 tbsp (15 ml) butter
• 1 loaf whole grain French bread, cubed
• 1 19 oz (540 ml) can of pineapple bits (juice and fruit)
• 2 8 oz (250 ml) blocks of cream cheese, cubed into small pieces
• 12 eggs, whisked
• 2 cups (500 ml) milk
• 3/4 cup (175 ml) brown sugar
• 1 cup (250 ml) grated carrot
• 1 tbsp (15 ml) vanilla
• 2 tsp (10 ml) cinnamon
• 1 tsp (5 ml) nutmeg