Enjoy a Delicious No-Eggs Chocolate Cake Recipe - Better Homes & Gardens Australia
Love chocolate cake but need it eggless? This recipe includes two icings: dark chocolate and fluffy whipped icing, topped with Caramilk. A treat to celebrate!
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Cooking tools:
- Melon baller
- Piping bag
- Cake pan
- Cooling rack
- Skewer
- Sifter
- Whisk
- Mixing bowl
- Saucepan
- Parchment paper
- Spoon
- Oven
- Stove
Ingredients
- 1¾ cups plain flour
- 1 cup caster sugar
- ¼ cup Dutch cocoa powder
- 1½ tsp bicarbonate of soda
- ½ tsp fine salt
- ½ cup vegetable oil
- 2 tsp vanilla extract
- 1½ tsp white vinegar
- 1 cup water
- Cadbury Flake and Flake Caramilk bars, roughly broken, to serve
- 75g unsalted butter, at room temperature
- 1 cup pure icing sugar
- 1 tsp vanilla extract
- 1 Tbsp milk
- Chocolate sauce
- 200g dark chocolate, chopped
- 300ml thickened cream
- 2 Tbsp honey
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