Dole Foodservice
Ingredients ⅓ cup apricot jam or preserves 2 tsp grated fresh ginger 1 cup canola oil 1 cup DOLE Chef-Ready Cuts Sliced Bananas slightly thawed mashed 3 eggs 2
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dolefoodservice.com.
Cooking tools:
- Bundt pan
- Hand mixer
- Cooling rack
- Pastry brush
- Grater
- Oven
- Mixing bowl
- Saucepan
- Serving platter
- Toothpick
- Measuring cup
- Measuring spoon
- Spoon
- Fork
Ingredients
- ⅓ cup apricot jam or preserves
- 2 tsp grated fresh ginger
- 1 cup canola oil
- 1 cup DOLE Chef-Ready Cuts Sliced Bananas slightly thawed mashed
- 3 eggs
- 2 Tbsp water
- ½ cup plus 2 to 3 teaspoons, buttermilk divided
- 3 cups all-purpose flour
- 2-½ cups powdered sugar divided
- ¾ cup coarse-ground cashews divided
- 2 tsp baking powder
