Bork, Bork, Bork: Amaretto Chicken

Bork, Bork, Bork: Amaretto Chicken

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Chicken breasts coated in a crispy dry mix, baked with a savory butter and sauce—delicious in just 45 minutes!

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Ingredients

  • 1 cup parmessan cheese
  • 3 Tbsp all purpose flour
  • 1 cup amaretto
  • 5-10 boneless chicken breasts
  • 2 Tbsp butter or margarine
  • 2 Tbsp cooking oil
  • 1 ½ Tbsp dijon mustard
  • 6 Tbsp frozen orange juice concentrate, thawed
  • 1 ½ Tbsp garlic powder
  • 2 Tbsp paprika
  • 1 ½ Tbsp pepper
  • ½ Tbsp salt

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