Pinneapple Chicken Kabobs - Gluten Free Society %

Ingredients

• MARINADE INGREDIENTS:
• 1/4 cup pineapple juice
• 3 tablespoons coconut aminos
• 3 tablespoons raw honey
• 2 tablespoons coconut water vinegar
• 1/2 teapoons fresh ginger, peeled and finely grated
• 1/2 teaspoons Garlic powder
• 2 tablespoons extra virgin olive oil
• SAUCE:
• 1/2 cup pineapple juice
• 2 tablespoons raw honey
• 1 tablespoon extra virgin olive oil
• 1 tablespoon coconut aminos
• 1 pound boneless, skinless chicken breast, cut into 1-inch cubes
• 1 red onion, cut in 1-inch pieces
• 2 red bell peppers, seeded, stemmed, and cut into 1-inch squares (optional)
• 1 pineapple, skin removed, cored, and cut into 1-inch cubes
• 8 wooden skewers