Asian Scorpion Pepper Jelly Wings | Just A Pinch Recipes
Mix star anise, ginger, onion and salt and pepper together in a mixing bowl. Rub all wing pieces and marinate for at least 4 hours best overnight. Deep fry wings at 350...
Ingredients
- 3 pound(s) chicken wings, cut up on pieces
- 1 teaspoon(s) star anise,powder
- 1 teaspoon(s) ginger powder
- 1 teaspoon(s) onion powder
- 1 teaspoon(s) sea salt
- 1 teaspoon(s) white pepper, powder
- 1 bunch(es) cilantro, chopped
- ## SCORPION HOT SAUCE
- 1 cup(s) water, cold
- 3 tablespoon(s) uncle gary's gourmet scorpion pepper jelly
- 2 tablespoon(s) fish sauce, light
- 2 tablespoon(s) soy sauce, light
- 2 tablespoon(s) peanut oil
- 3 clove(s) garlic, grated
- - zest & juice of 1 lime
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