Pickled Mixed Vegetable Salad | Bounty from the Box

Pickled Mixed Vegetable Salad | Bounty from the Box

bountyfromthebox.com

This salad is a terrific way to use up all sorts of vegetables that tend to pile up in the lush days of late summer. You can substitute yellow or any young

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Ingredients

  • 2 medium zucchinis, (thinly sliced)
  • 3 or 4 radishes, (sliced)
  • 1/2 medium white onion, (chopped)
  • 1/3 cup green pepper (coarsely diced)
  • 1 cup sliced cauliflower
  • 1 medium tomato (cut into bite-size pieces)
  • 3 to 4 sprigs parsley, (diced)
  • 1 clove garlic (finely diced and crushed)
  • Several leaves fresh basil, (chopped)
  • 6 tbsp salad oil
  • 1 to 2 tbsp lemon juice
  • 2/3 cup sugar
  • 2/3 cup vinegar
  • Salt and freshly ground pepper
  • Onion or garlic powder (to taste)
  • Seasoned salt
  • Parmesan cheese (grated)

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