Baked Camembert with Spiced Cranberry Sauce

Baked Camembert with Spiced Cranberry Sauce

hillstreetgrocer.com

Is there a combination more appealing for holiday entertaining than cheesy, gooey baked camembert dolloped with homemade, velvety-spiced, cranberry sauce?

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Ingredients

  • 200 g camembert
  • Fresh cranberries to serve
  • Rosemary to serve
  • Chopped walnuts to serve
  • 350 g cranberries
  • ½ cup runny honey
  • 1 tbsp brown sugar
  • 1 cinnamon stick
  • 4 whole green cardamom pods
  • ¼ tsp ground nutmeg
  • 1/8 tsp ground cloves
  • ¾ cup water
  • Zest of 1 orange
  • 2 tbsp crystalised ginger, finely chopped
  • 1 tbsp Knocklofty Orange Liqueur

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