Chicken Fajita Sliders - Pepperidge Farm

Ingredients

• 1 tablespoon olive oil
• 3 (1 each red, green and yellow bell pepper), cut into very thin strips
• 2 large onion, cut in half and very thinly sliced (about 2 cups)
• 2 pounds ground chicken
• 8 ounces Cabot™ Seriously Sharp Cheddar Cheese, cut into 12 slices
• 1 package (15 ounces) Pepperidge Farm® White Slider Buns (12 buns), split and toasted