Grilled Fish with Mango Avocado Salsa | Dirt Cheap Recipes

Grilled Fish with Mango Avocado Salsa | Dirt Cheap Recipes

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Light flaky grilled fish enhanced with a naturally sweet-hot mango avocado salsa for a wonderful lighter-fare meal choice after a long hot day!

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Ingredients

  • * 1 mango – peeled, seeded and diced
  • * 1 red bell pepper, seeded and diced
  • * 3/4 cup finely chopped red onion
  • * 1 tablespoon white sugar
  • * 1 tablespoon olive oil
  • * 2 tablespoons white wine vinegar
  • * 1 Large ripe avocado – peeled, pitted, and diced
  • * 1 teaspoon salt
  • ** 1 jalapeno pepper, seeded and finely diced (OPTIONAL)
  • 1 tsp Olive Oil
  • Salt & Pepper

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