Glazed Salmon | Recipe Cart

Glazed Salmon | Recipe Cart

getrecipecart.com

Glazed salmon usually falls victim to the harsh heat of the broiler. We turned down the heat to bump up the flavor.

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Cooking tools:

  • Instant-read thermometer
  • Nonstick skillet
  • Tongs
  • Paring knife
  • Oven
  • Stove
  • Mixing bowl
  • Paper towel
  • Spoon
  • Serving platter
  • Plate

Ingredients

  • 1 teaspoon, light brown sugar
  • 1/2 teaspoon, kosher salt
  • 1/4 teaspoon, cornstarch
  • 4 (6- to 8-ounce), skin-on salmon fillets
  • , Ground black pepper
  • 1 teaspoon, vegetable oil
  • 1 recipe, glaze

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