Beef Noodle Casserole - Jo Cooks

Beef Noodle Casserole - Jo Cooks

www.jocooks.com

Beef Noodle Casserole with ground beef, pasta, and cheese. Creamy, hearty, and baked until golden. Weeknight comfort food that freezes well.

View full recipe on www.jocooks.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jocooks.com.

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Ingredients

  • 1 pound ground beef
  • 1 large onion (chopped)
  • 2 cloves garlic (minced)
  • 1 medium red bell pepper (diced)
  • ½ teaspoon dried oregano
  • salt and pepper (to taste)
  • 2 cups beef broth (low sodium)
  • 1 cup heavy cream
  • 1 tablespoon Worcestershire sauce
  • 10 ounces noodles (such as egg noodles)
  • 1 cup sour cream
  • 2 cups cheddar cheese (shredded)
  • 1 cup Parmesan cheese (grated)
  • 1 tablespoon olive oil
  • fresh parsley (chopped, for garnish)

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