ESB Beer Recipe | All Grain Strong Bitter by Brewer #446525
"ESB" Strong Bitter beer recipe by Brewer #446525. All Grain, ABV 5.73%, IBU 41.68, SRM 14.29, Fermentables: (Extra Pale Maris Otter, Caramalt, Dark Crystal Malt 240) Hops: (Bramling Cross) Notes:...
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Cooking tools:
- Mash tun
- Fermenter
- Kitchen scale
- Instant-read thermometer
- Stockpot
- Saucepan
- Measuring cup
- Ladle
- Spoon
- Colander
- Fine-mesh sieve
- Pitcher
- Kitchen timer
- Airtight container
Ingredients
- 4 1/2 kg Extra Pale Maris Otter
- 0.8 kg Caramalt
- 0.43 kg Dark Crystal Malt 240
- 60 g Bramling Cross Hops
- 20 g Bramling Cross Hops
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