Chicken Masala Gravy. -
Delicious homemade Kashmiri Chicken Masala with spicy red gravy, marinated boneless chicken, and aromatic spices for a quick and tasty Indian curry. Perfect for 5 servings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seenasfoodbasket.com.
Ingredients
- Boneless Chicken Pieces – 250 grams
- Homemade Ginger Garlic Paste – 1 ½ tbsp.
- Yogurt / curd – 2 tbsp.
- Turmeric Powder – ½ tsp.
- Kashmiri Red Chilli Powder – 1 tbsp.
- Cumin / Jeera Powder – ¼ tsp.
- Coriander Powder – 1 tbsp.
- Homemade Garam Masala Powder – ½ tsp.
- Whole Kashmiri Chilies – 3
- Oil – 2 tbsp.
- Garlic Cloves – 4
- Coriander Leaves – 2 tbsp. or dried and crushed Kauri Methi – 2 tsp.
- Salt – to taste.
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