Classic Chocolate Walnut Fudge
Classic Chocolate Walnut Fudge recipe from Peter's Chocolate. A rich blend of sugar, chocolate liquor, and walnuts in a simple, satisfying fudge-making process. Yield: 1 9x13-inch pan.
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Cooking tools:
- Candy thermometer
- Pot
- Stove
- Wooden spoon
- Baking pan
- Parchment paper
Ingredients
- 2 lbs + 4 oz White Sugar
- 4 oz Corn Syrup
- 1 lb Half & Half
- 2 oz Butter
- ½ tsp Salt
- 8 oz Peter’s ® Broken Orinoco TM Chocolate Liquor
- 1 tbsp Vanilla Extract
- 8 oz Chopped Walnuts
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