Creamy Meatball Pasta | Food In Five
A rich, creamy meatball pasta made with juicy pork sausage meatballs, fresh basil, and melted mozzarella. Everything cooks in one pan, making it easy and flavourful.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodinfive.theclubb.co.
Cooking tools:
- Chef's knife
- Cutting board
Ingredients
- 6 Pork sausages
- 1/2 Red onion
- 4 Cloves of garlic
- 100 g Cherry tomatoes
- 2 tbsp Butter
- 1 handful Fresh basil
- 240 g Uncooked penne
- 1 Veggie stock cube
- 3 tbsp Cream cheese
- 1 tbsp Italian mixed herbs
- 100 g Mozzarella
- 2 Tbsp Tomato Paste
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