Instant Pot Lentil Soup | Instant Pot Winners | Umami

Ingredients

• 1 large onion, chopped
• 1 medium carrot, peeled and chopped
• 2 stalks celery, chopped
• 3 cloves garlic, minced
• 1 1/2 c. green lentils
• 1 (14.5-oz.) can diced tomatoes
• 2 tsp. fresh thyme
• 1 tsp. Italian seasoning
• Kosher salt
• Freshly ground black pepper
• 4 c. low-sodium chicken or vegetable broth
• 4 c. baby spinach
• Freshly grated Parmesan, for serving