Leighton Foods A/S Denmark - 11-1-rst-Slide-speadboat-ver-2

Leighton Foods A/S Denmark - 11-1-rst-Slide-speadboat-ver-2

leightonfoods.com

Mix all the ingredients into a dough, form balls and slowly fry them in a little oil until golden brown and cooked through. Heat the taco sauce.

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Ingredients

  • 200 g of minced meat
  • 1 bag of Antica Cantina Burrito Seasoning Mix
  • 1 slice of toast bread, finely diced
  • 1/2 red pepper
  • 1/2 jar of Fiesta Mexicana Nacho Jalpeños
  • 2 eggs
  • some parsley, finely chopped
  • 1 jar of Antica Cantina Taco Sauce Hot
  • 1 bag of Mr. Wraps wheat wraps
  • 1 can corn, drained
  • 1 red pepper, diced
  • 200 g Cheddar grated cheese
  • 4 tbsp oil

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