Easy French Toast Your Effortless Weekend Brunch
Craving easy french toast This Pain Perdu recipe is ready in minutes Perfect for using stale bread and creating a brunch sensation Get the quick french toast…
Ingredients
- 2 large eggs
- 1/4 cup (60ml) milk (whole or semi-skimmed)
- 1/4 teaspoon (1.25ml) ground cinnamon
- 1/8 teaspoon (0.6ml) ground nutmeg (optional)
- Pinch of salt
- 1 tablespoon (15g) unsalted butter (for cooking)
- 4 slices of bread (day-old preferred, such as brioche, challah, or white bread)
- Optional toppings: Maple syrup, powdered sugar (icing sugar), fresh berries, whipped cream
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