Almond heart shaped biscuits | Eggcellentrecipes.com

Almond heart shaped biscuits | Eggcellentrecipes.com

www.eggcellentrecipes.com

Delightful almond heart-shaped biscuits with pink icing and sugar flowers. Easy to make in just 20 minutes! Perfect for special occasions.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eggcellentrecipes.com.

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Ingredients

  • 100 g Butter (unsalted) softened
  • 100 g Unrefined golden caster sugar
  • 1 Egg(s) (free range) lightly beaten
  • 1 tsp Almond extract
  • 275 g Plain white flour
  • 400g Royal icing sugar
  • Pink food colouring
  • Sugar flowers

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