Coffee Shop Banana Bread Crunch Muffins Recipe - PureWow

Coffee Shop Banana Bread Crunch Muffins Recipe - PureWow

www.purewow.com

The coffee shop banana bread crunch muffins from Sonja and Alex Overhiser’s new cookbook, “A Couple Cooks: 100 Recipes to Cook Together,” is a foolproof breakfast that’s guaranteed to...

View Original

Share this recipe:

Ingredients

  • Muffins
  • 1½ cups all-purpose flour
  • 2 teaspoons cinnamon
  • ¼ teaspoon nutmeg
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon kosher salt
  • 1½ cups mashed very ripe bananas (about 3 large or 4 medium)
  • 1 egg
  • ¾ cup granulated sugar
  • ½ cup neutral oil
  • 2 teaspoons vanilla extract
  • Corn Flake Streusel
  • 4 tablespoons unsalted butter, at room temperature
  • 1 cup unsweetened corn flakes
  • ¼ teaspoon cinnamon
  • 2 tablespoons turbinado sugar, plus more for sprinkling

More Like This