How to Make Caramel Corn: A Sweet and Salty Family Favorite
Learn how to make caramel corn that’s sweet, salty, and utterly delicious! Perfect for movie nights or sharing with friends. Dive into the recipe today!
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Ingredients
- 1/2 cup (90 g) popcorn kernels
- 2 tablespoons (30 ml) vegetable oil
- 1 cup (200 g) granulated sugar
- 1/4 cup (60 ml) unsalted butter
- 1/4 cup (60 ml) light corn syrup
- 1/2 teaspoon (2 g) salt
- 1/2 teaspoon (2 g) baking soda
- 1 teaspoon (5 ml) vanilla extract
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