Mocha Truffle Cheesecake | Reader's Digest Canada

Mocha Truffle Cheesecake | Reader's Digest Canada

www.readersdigest.ca

"I went through a phase when I couldn't get enough cheesecake or coffee, so I created this rich dessert. Its brownie-like crust and creamy mocha layer really hit the spot. It's ideal for...

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Ingredients

  • 1 package devil's food cake mix (regular size)
  • 6 tbsp butter (melted)
  • 1 large egg (room temperature)
  • 1 to 3 tbsp instant coffee granules
  • 2 packages cream cheese (softened (8 oz each))
  • 1 can sweetened condensed milk ((14 oz))
  • 2 cups semisweet chocolate chips (melted and cooled)
  • 3 to 6 tbsp instant coffee granules
  • 1/4 cup hot water
  • 3 large eggs (room temperature, lightly beaten)
  • 1 cup heavy whipping cream
  • 1/4 cup confectioner's sugar
  • 1/2 tsp almond extract
  • 1 tbsp baking cocoa (optional)

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