Crispy Cornmeal Waffles Recipe | Williams Sonoma

Ingredients

• 3 large, juicy oranges
• 1 to 2 tsp. sugar, plus more as needed
• 2 tsp. Grand Marnier or other orange liqueur <br> &nbsp (optional)
• 4 Tbs. (1/2 stick) unsalted butter
• 1 cup all-purpose flour
• 1 cup yellow cornmeal, preferably stone ground
• 2 tsp. double-acting baking powder
• 1/2 tsp. baking soda
• 1/4 tsp. salt
• 2 cups buttermilk
• 1/4 cup pure maple syrup
• 2 eggs
• <br>Maple syrup for serving