Buttery Crusted Peach and Berry Cobbler - Challenge Dairy
Delight in a buttery crusted peach and berry cobbler with fresh strawberries or blackberries. Perfectly golden and topped with vanilla ice cream. Easy to make and absolutely scrumptious!
Ingredients
- 5 ripe peaches, peel, pit and cut into 1-inch thick wedges
- 3 cups (12 ounce) strawberries or blackberries (Cut strawberries into halves)
- ⅓ to ½ cup sugar (to taste, depending on fruit sweetness)
- 1 Tablespoon cornstarch
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