Sweet and Sour Peppers | Just A Pinch Recipes
Wash and cut tops off peppers, set aside. In a large bowl, cube white and wheat bread, set aside. In a small sauce pan heat the red wine vinegar and sugar for about a minute....
Ingredients
- 1 package(s) small sweet peppers (red, orange & yellow) note: my supermarket starting carrying them in a bag, about 20 peppers.
- 4 slice(s) white bread (any kind) cubed
- 4 slice(s) wheat bread cubed
- 1 teaspoon(s) salt
- 1 tablespoon(s) garlic powder
- 2 tablespoon(s) oregano, dried
- 1 cup(s) olive oil
- 1 cup(s) red wine vinegar
- 1/2 cup(s) sugar
- 2 cup(s) white raisins
- 1/2 cup(s) pinoli nuts
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