Peppercorn Bison Burger Recipe | Land O’Lakes
Sharp Cheddar American takes this bison burger to the next level.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Ingredients
- 1 pound ground bison
- 1/4 cup spicy mustard
- 1 teaspoon Cajun seasoning
- 8 teaspoons cracked black pepper
- 8 (3/4-ounce) slices Land O Lakes® Sharp Cheddar American Blend
- 4 hamburger buns, split
- Leaf lettuce, if desired
- Tomato slices, if desired
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