Coffee Cookies Recipe | Samsung Food App
These coffee cookies are soft, chewy, and have real espresso mixed into the dough. They are easy to make, ready in 25 minutes, and there’s no chill time.
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Cooking tools:
- Hand mixer
- Cooling rack
- Kettle
- Chef's knife
- Cutting board
- Mixing bowl
- Baking sheet
- Oven
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Parchment paper
Ingredients
- ⅔ cup butter, softened ((regular or vegan))
- ½ cup granulated sugar
- ½ cup light brown sugar
- 1 egg
- 1½ teaspoons vanilla extract
- 4 teaspoons instant espresso powder (SEE NOTES)
- 1½ Tablespoons boiling water (SEE NOTES)
- ¾ teaspoon salt
- ¾ teaspoon baking soda
- 2 cups + 2 Tablespoons all-purpose flour (SEE NOTES)
- ½ cup semisweet chocolate chips or chopped chocolate, plus more for topping if desired ((regular or vegan))
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