Balsamic Vinegar Dressing
Balsamic Vinegar Dressing Easy and always ready to use. Keep at room temperature. - 1/2 cup extra virgin olive oil - 1/4 cup balsamic vinegar - 2 Tsp dijon
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Cooking tools:
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- Measuring spoon
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- Bottle
Ingredients
- 1/2 cup extra virgin olive oil
- 1/4 cup balsamic vinegar
- 2 Tsp dijon mustard
- 2 Tsp mix of dry spices like those used in spaghetti sauce
- 1/2 tsp onion powder
- 1/2 tsp ground black pepper
- 1/2 tsp salt
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