Cheesy Onion Roll-ups Recipe: How to Make It
These roll-ups are very fast to fix. You can make them ahead and keep them wrapped in the refrigerator until you're ready to serve. —Barbara Keith, Faucett, Missouri
Ingredients
- 1 cup sour cream
- 1 package (8 ounces) cream cheese, softened
- 1/2 cup finely shredded cheddar cheese
- 3/4 cup sliced green onions
- 1 tablespoon lime juice
- 1 tablespoon minced seeded jalapeno pepper
- 1 package (10 ounces) flour tortillas (6 inches), warmed
- Picante sauce
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