Recipe: <!-- -->Adzuki Bean Cake<!-- --> | Whole Foods Market

Recipe: <!-- -->Adzuki Bean Cake<!-- --> | Whole Foods Market

www.wholefoodsmarket.com

This interesting, not-too-sweet cake is representative of traditional Asian desserts, which tend to be less sweet than those from other cultures. Sweetened adzuki beans are a customary filling for...

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Ingredients

  • 1 1/2 cups cooked red adzuki beans, drained
  • 1 1/2 cups sugar, divided
  • 2 1/2 cups all-purpose flour
  • 1 cup white or brown rice flour
  • 1 tablespoon baking soda
  • 1/2 cup (1 stick) unsalted butter, melted
  • 3 eggs
  • 2 1/2 cups milk
  • Canola spray oil, as needed

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