Beetroot and horseradish soup with Snøfrisk biscuit
Enjoy a smooth beetroot and horseradish soup enhanced with crispy Snøfrisk® biscuit. Easy to make, delicious, and perfect for a cozy meal. #SnøfriskFusion
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.snofrisk.com.
Ingredients
- 1 onion
- 3 garlic cloves
- Olive oil
- 6 beetroots
- Vegetable stock
- Parsley
- 2 tbsp red wine vinegar
- Salt and pepper
- Fresh horseradish
- 1 tbsp butter
- Cheese biscuit
- 150 g Snøfrisk Natural
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