Easy Homemade Breakfast Sausage (20-Minute Patties) - My Home Made Recipe

Easy Homemade Breakfast Sausage (20-Minute Patties) - My Home Made Recipe

myhomemaderecipe.com

Make Easy Homemade Breakfast Sausage with ground pork, sage, maple, and pantry spices. Juicy skillet patties are ready in 20 minutes and freeze well.

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Ingredients

  • 1 lb (450 g) ground pork, preferably 80 to 85 percent lean
  • 1 tablespoon pure maple syrup
  • 1 tablespoon minced fresh sage, or 1 teaspoon dried rubbed sage
  • 1 1/4 teaspoons kosher salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon fennel seeds, lightly crushed
  • 1/8 teaspoon ground nutmeg
  • 1/8 teaspoon cayenne pepper, optional
  • 1 tablespoon cold water
  • 1 tablespoon neutral oil, such as avocado or canola oil

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