Pumpkin Cream Cheese Swirl Muffins Recipe | Samsung Food App

Ingredients

• 1 cup pumpkin puree (about half a can)
• 1 large eggs (at room temperature)
• 1/2 cup granulated sugar
• ¼ cup brown sugar (light or dark)
• ¼ cup vegetable oil (or melted butter)
• ½ tablespoon pure vanilla extract
• 1 teaspoon ground cinnamon
• 1 cup all-purpose flour (sifted then measured)
• ½ teaspoon baking soda
• ¼ teaspoon salt
• 4 ounces cream cheese (at room temperature)
• 2 tablespoons granulated sugar
• 1 large egg yolks
• ⅛ teaspoon salt