Petit Café | Saveur
Almost a cross between a White Russian and an Irish coffee, this cocktail, which features potent green Chartreuse, was created by H. Joseph Ehrmann of Elixir in San Francisco for the 2006 Chartreuse...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 1 1⁄2 oz. coffee liqueur, preferably Galliano Ristretto
- 1 oz. green Chartreuse
- 1⁄4 cup heavy cream, lightly whipped
- Pinch Demerara sugar, for garnish
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