Bacon and Spinach Sweet Potatoes Florentine - HORMEL® BLACK LABEL® Bacon
Who needs eggs when you’ve got sweet potatoes doing the heavy lifting? These roasted sweet potato halves are filled with a savory mix of chopped BLACK LABEL® bacon, spinach, mushrooms and garlic,...
Ingredients
- 2 medium sized sweet potatoes, halved
- 1 tablespoon olive oil
- 1 (16-ounce) package HORMEL® BLACK LABEL® Original Bacon, chopped
- 8 ounces sliced mushrooms
- 6 cups baby spinach leaves, chopped
- 1 clove garlic, minced
- Kosher salt and black pepper, to taste
- 1/8 cup crumbled feta cheese
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