Marbled winter fruit fool | Reader's Digest Australia
Dried prunes and peaches have an intense, concentrated flavour and sweetness and, with the addition of a dash of peach schnapps or brandy, they make a really special fruit fool. This is an attractive...
Ingredients
- 150 g dried peaches
- 150 g stoned prunes
- 2 tablespoons peach schnapps or brandy
- 200 ml orange juice, or as needed
- 150 ml whipping cream
- ⅔ cup (160 g) plain low–fat yogurt
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