Graveyard Cake Recipe | Arla UK
Try our shockingly delicious graveyard cake. Moist and tender, with smooth chocolate frosting and decorated with meringue ghosts and pretzels. Find more recipes on arlafoods.
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Cooking tools:
- Hand mixer
- Cake pan
- Cooling rack
- Baking sheet
- Parchment paper
- Kitchen scale
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Cutting board
- Saucepan
- Oven
- Refrigerator
Ingredients
- 2 egg whites
- 125 g sugar
- 10 g dark chocolate
- 150 g soft butter
- 200 g sugar
- ½ tsp coarse salt
- 2 eggs
- 300 g wheat flour
- 3 tbsp cocoa powder
- 2 tsp vanilla extract
- 2 tsp baking powder
- 250 ml chocolate milk
- 100 g milk chocolate, coarsely chopped
- 100 g soft butter
- 100 g icing sugar
- 75 g chocolate, melted
- 100 ml double cream
- 75 g pretzel sticks
- White icing
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