Coconut Flour Brownies Recipe
This is a recipe from Tiana Coconut that I've adapted for a low-carb diet. The original calls for 6 eggs. I thought that might be a little too eggy
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Cooking tools:
- Sifter
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- Microwave
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Whisk
- Baking pan
- Oven
Ingredients
- 1/2 cup sifted coconut flour
- 1/3 cup butter
- 1/2 cup cocoa powder
- 4 eggs
- 6 tablespoons flax seed meal
- 1 cup Splenda granular
- 1/2 teaspoon salt
- 1/2 teaspoon vanilla
- 1 cup nuts, chopped (optional)
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