Strawberry Spinach Salad & Sweet Basil Sausage | Premio

Ingredients

• 1 (16 ounce) package Premio Sweet Basil Italian Sausage , grilled and sliced
• 9 ounce bag prewashed baby spinach leaves
• 8 ounce container fresh strawberries, washed and sliced
• 1 sliced sweet red onion
• Glazed Pecans (recipe below)
• 1/4 cup brown sugar
• 1/2 teaspoon cinnamon
• 1/4 teaspoon salt
• 1 tablespoon water
• 1 cup whole pecans
• Balsamic Red Wine dressing (recipe below)
• 1 cup red wine
• 1/2 cup balsamic vinegar
• 2 tablespoons brown sugar
• 2 tablespoons olive oil
• Salt to taste