Vermouth Cassis, Vespa written by Mary Pellettieri

Vermouth Cassis, Vespa written by Mary Pellettieri

store.topnotetonic.com

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at store.topnotetonic.com.

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Ingredients

  • 1 1/2 OZ of Dry Vermouth (We recommend Dolin Dry Vermouth)
  • 1/2 OZ of Creme De La Cassis (We recommend Lejay Creme de Cassis)
  • Top Note Tonic Club Soda To Taste / To Top
  • 1 Lemon Twist
  • (Optional but highly recommended) Skewered Blueberries or Mint for Garnish

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