Quick Fermented Tomatoes - Easy 5-Day Pickling Recipe - ByLena.com
Learn how to make quick fermented tomatoes in just 5 days! A simple recipe for tangy, aromatic pickled tomatoes perfect for the season.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bylena.com.
Ingredients
- ● Tomatoes 2 kg Choose firm, smaller tomatoes that are not overly ripe.
- ● Celery leaves 2 bunches
- ● Dill 2 bunches
- ● Garlic cloves 10 pieces
- ● Pickling salt(no iodine) 2 tbsp
- ● Water 1 l
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