“Apple Pie” Overnight Oats - Live Learn Lovewell
It’s officially autumn in New York and you know what that means… it’s apple pie season! Since we can’t eat pie for breakfast everyday (or can we?), I created this simplerecipe that’s...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.livelearnlovewell.com.
Ingredients
- 1 large Honeycrisp apple, cored, peeled, and diced
- 1 tbsp unsalted butter
- 1/2 tsp cinnamon
- 1 tbsp brown sugar
- 1/4 cup water
- Pinch of salt (optional)
- 1 lemon, juiced
- 3/4 whole grain rolled oats (I prefer traditional vs quick 1-min oats for texture. Plus, they sit in the fridge overnight, so no need for that timehack!)
- 1 cup unsweetened almond milk or other unsweetened vegan milk
- 1 tbsp chia seeds
- 1 tsp honey or agave
- 1 tsp vanilla extract
- 1/4 tsp cinnamon
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