Rosé Aperol Spritz Recipe - Los Angeles Times
This Rosé Aperol Spritz cocktail recipe uses sparkling rosé instead of plain prosecco and includes fresh citrus.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.latimes.com.
Ingredients
- 1 sweet citrus fruit, such as orange, clementine or tangerine
- 3 ounces sparkling rosé, preferably rosé prosecco
- 2 ounces Aperol or other bitter orange liqueur
- Sparkling water, seltzer or soda water
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