Cashew basil spelt pasta (gut health) - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 300 - 400 g dried spelt pasta
• 120 g frozen green peas
• boiling water
• 150 g cashews
• 1 lemon zest
• 30 g Parmesan cheese
• 1 - 2 avocados
• 1 - 2 lemons
• 50 g fresh basil
• 80 g extra virgin olive oil
• 80 g filtered water
• 1 garlic clove
• salt
• ground black pepper
• Parmesan cheese
• watercress