Banana Cupcakes with White Chocolate Ganache Icing
Kids can help you make these yummy cupcakes by running the blender and spooning batter into cupcake liners.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Microwave
- Spoon
- Refrigerator
Ingredients
- 2 cups all-purpose flour
- 3/4 cup granulated sugar
- 1 tsp baking soda
- 3/4 tsp baking powder
- 1/4 tsp salt
- 2 large ripe bananas
- 1/2 cup butter, softened
- 1/2 cup sour cream
- 2 eggs
- 1 1/2 tsp vanilla
- 170 g white chocolate, chopped
- 1/4 cup 35% cream
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