Crusty Tartlet with apples
Apples clean and cut into cubes, sprinkle with lemon juice. Half apples mix with 30 g sugar and cook until soft, at the end pour brandy and add a pinch of cinnamon. Chop it with a fork. Take 30 g of...
Keywords
- lekorna
- лекорна
- вафли
- тарталетки
- рожки
- вафельные конусы
- wafers
- waffle
- yummy lid
- yummy cup
- крышка-вкусняшка
- чашка-вкусняшка
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at lekorna.com.
Ingredients
- ender Crusty Tartlet – 1 pack
- An apple – 2 pcs
- Sugar – 60 g
- Brandy – 1 tea spoon
- Lemon – ¼
- Mint
- Cinnamon
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Crusty Tartlet with mashed eggplant
lekorna.com
Caramel Apple Tartlets
tasteofhome.com
Sweet Crumble Apple Tartlets · Bake After Recipe
bakeafter.com
Apple tartlets
rainbowcooking.co.nz
Caramelised apple tarts
nzwomansweeklyfood.co.nz
Appletartlets
euromeal.com
Apple Tart with Soft-Pretzel Crust
purewow.com
Caramel Apple Tart Recipe
givemecookie.com