The Perfect Turkey | Sysco Foodie
Turkey still leads the flock in Chef Neil Doherty's Perfect Turkey recipe. Elevate your menu this holiday season with this essential timeless dish.
Ingredients
- Sysco Classic 10-14lb Turkey
- Sysco Classic Kosher Salt (to taste)
- Sysco Imperial McCormick Black Pepper (to taste)
- 1 bunch Imperial Fresh Thyme
- 1 Imperial Fresh Lemon (Cut In Half)
- 3 Imperial Fresh Yellow Onion
- Imperial Fresh Garlic, Cut In Half – Crosswise
- 4 Tbsp Wholesome Farms Unsalted Butter
- ½ Cup Arrezzio Olive Oil
- 8 Imperial Fresh Carrots, Peeled And Cut Into 2” Lengths
- 10 Imperial Fresh Red Potatoes
- 3 Heads Imperial Fresh Fennel (Remove The Fronds, Keep For Garnish Later)
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